Marinated Mushrooms Recipe

A little different taste with these marinated mushrooms. I think you will like them

Ingredients

  • 1 c White wine
  • 2 tb Brown sugar
  • 1/4 c Sliced green onion
  • 1 ts Hot red pepper flakes
  • 1/2 ts Salt
  • 1/2 ts Oregano leaves
  • 1/2 c White wine vinegar
  • 2 ea Cloves garlic, minced
  • 1/4 c Diced red pepper
  • 1 lb Small fresh mushrooms, trim
  • 1/4 ts Ground black pepper

Directions

  1. Combine wine, vinegar, sugar, garlic, green onion, red pepper and red pepper flakes in 8 cup microwaveable casserole
  2. Cover; microwave at high 3 to 5 minutes or until mixture is simmering
  3. Add mushrooms
  4. Cover; microwave at high 6 to 8 minutes or until mushrooms are tender but not mushy
  5. Stir partway through cooking
  6. Stir in salt, oregano and pepper
  7. Let stand, covered, for 30 minutes
  8. Transfer to covered jar or container. Can be refrigerated for roughly a week

Related Recipes

Weekly Free Recipe Newsletter

FoodClassics.com offers a weekly free recipe newsletter to users that opt-in. Start receiving weekly recipes by entering your email address and clicking Subscribe

Newsletter Subscription

Other Recipe Collections
Weight Watchers Recipes