Mushroom Cups Recipe

This mushroom recipe is a party favorite

Ingredients

  • 1 c Chopped onions
  • 3 tb Margarine
  • 2 ea Egg yolks
  • 1/2 c Grated parmasean cheese
  • 8 ea Sliced white bread
  • 2 c Chopped mushrooms
  • 1/2 c Chopped parsley
  • 3/4 c Grated mozzarella cheese
  • 1 ts Salt
  • 1/2 c Melted butter

Directions

  1. Saute onions and mushrooms in margarine
  2. Remove from heat
  3. Add parsley, eggs, cheeses and seasoning combining well
  4. Trim crusts from bread and cut into 4 equal squares
  5. Roll pieces flat with a rolling pin
  6. Dip bread in melted butter and arrange in miniture muffin tins
  7. Fill each with mushroom-cheese mixture
  8. Bake 350 degrees for 20-25 minutes.

Related Recipes

Weekly Free Recipe Newsletter

FoodClassics.com offers a weekly free recipe newsletter to users that opt-in. Start receiving weekly recipes by entering your email address and clicking Subscribe

Newsletter Subscription

Other Recipe Collections
Weight Watchers Recipes