Potato Cakes Recipe

A perfect potato cake recipe for Sunday brunch that the kids will love

• Meal Type: Sidedish
• Ethnicity: Other
• Holiday Category: N/A
• Preparation Time: 15-30 minutes

Ingredients

• 2 c Mashed potatoes
• 2 tb Chopped onion
• 1/8 ts Salt
• 1 ts Oil
• 1 Egg white, slightly beaten
• 2 tb All purpose flour
• 1 Pepper to taste

Directions

1. In a medium size bowl, combine potatoes, egg white, onion, flour, salt and pepper
2. Meanwhile, heat oil in a large skillet over medium high heat
3. When hot, put about 2 tablespoons potato mixture for each cake into skillet
4. Cook until well browned, then turn with a spatula and cook other side until brown