Salmon Rollups Recipe

An excellent appetizer, these salmon rollups will make a great addition to the spread at your next party.

Ingredients

  • 7 3/4 oz Salmon (drained, flaked)
  • 1 ts Parsley (dried)
  • 1/2 ts Dill weed
  • Cayenne pepper
  • 1 Egg (beaten)
  • 1 ts Instant minced onions
  • 1 c Cresent rolls

Directions

  1. Mix salmon, egg, parsely, onion and dill weed and spread on rolls
  2. Roll up from wide end after spreading
  3. Bake on cookie sheet at 350F for 12 to 15 minutes
  4. Serve with a cheese sauce topping.

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