Scampi-Style Chicken Thighs Recipe
A pretty decent chicken recipe. We find that our kids like the thighs more than chicken breasts most of the time.
- Meal Type: Entree
- Ethnicity: Other
- Holiday Category: N/A
- Preparation Time: 45 minutes to 1 hour
Ingredients
- 4 Skinned chicken thighs, with excess fat trimmed (approx 6 oz each)
- 2 tb Minced fresh parsley
- 1 tb Margarine, melted
- 1 Clove garlic, minced
- 1/8 ts Paprika
- 1/3 c Fresh squeezed lemon juice
- 2 tb Dry white wine (or chablis)
- 1 tb Olive oil
- 1/8 ts Onion powder
Directions
- Rinse chicken with cold water, pat dry, and place in a shallow container.
- Pour lemon juice over chicken, and let stand 20 minutes
- Combine parsley and rest of ingredients in a small bowl; stir well
- Spray rack of a broiler pan with cooking spray
- Remove chicken from lemon juice, discarding lemon juiice
- Arrange chicken on rack, and brush with parsley mixture
- Broil 6" from heating element, 4 minutes on each side or till tender.Transfer chicken to a serving platter
- Garnish with lemon wedges and parsley, if desired
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