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Creamy Italian Chicken Recipe

A simple crockpot chicken recipe

Ingredients

  • 4 boneless skinless chicken breast halves
  • 1 envelope dry Italian salad dressing mix
  • 1/4 cup water
  • 8 oz. cream cheese, softened
  • 1 can cream of chicken soup, undiluted
  • 4 oz. can mushroom stems and pieces, drained
  • Hot cooked rice or pasta

Directions

  1. Place the chicken breast halves in a crock pot
  2. Combine the Italian dressing mix and water; mix until smooth, and pour over top of chicken
  3. Cover and cook on low for 3 hours
  4. Combine the cream cheese and soup until smooth and blended. Stir in mushroom pieces
  5. Pour soup mixture over chicken and cook 1 hour more or until chicken is cooked through
  6. Serve over hot cooked rice or pasta

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