Reuben Burgers Recipe

A reuben hamburger recipe

• Meal Type: Sandwich
• Ethnicity: American
• Holiday Category: N/A
• Preparation Time: 15-30 minutes

Ingredients

• 1 lb Ground Beef
• 4 1/2 oz Deviled Ham; 1 can
• 1/4 ts Salt
• 1/8 ts Pepper
• 5 Swiss Cheese Slices, 3x3 inches
• 4 1/2 oz Corned Beef Spread; 1 cn, OR
• 1/4 c Onion; Finely Chopped, 1 sm.
• 1/8 ts Garlic Salt
• 8 oz Sauerkraut; Drained, 1 cn

Directions

1. Mix all the ingredients together except the sauerkraut and cheese
2. Shape mixture into 5 patties, each about 3/4-inch thick
3. Set oven control to broil or 550F
4. Broil the patties 4 inches from the heat, turning once, to the desired doneness, about 10 to 15 minutes
5. Top each patty with sauerkraut and a cheese slice
6. Broil until the cheese is melted and a light brown in color
7. Served on toasted rye or pumpernickel buns or bread.