Triple Cheese Burgers Recipe

Not your normal afternoon picnic hamburgers, but they are very good. You can substitute your favorite cheese as desired

• Meal Type: Entree
• Ethnicity: American
• Holiday Category: N/A
• Preparation Time: 45 minutes to 1 hour

Ingredients

• 1 1/2 lb Ground Beef
• 1/4 c Onion; Finely Chopped, 1 sm.
• 1 ts Salt
• 1/2 ts Basil Leaves
• 1/8 ts Garlic Salt
• 1/4 c Parmesan Cheese; Grated
• 6 Mozzarella Cheese Slices
• 1/4 c Bread Crumbs; Dry
• 1 ea Egg; Large
• 1 ts Worcestershire Sauce
• 1/4 ts Pepper
• 6 tb Creamed Cottage Cheese
• 8 oz Tomato Sauce; 1 cn

Directions

1. Mix the meat, bread crumbs, onion, egg and seasonings together
2. Shape the mixture into 12 thin patties, each about 4-inches in diameter
3. Top each of 6 patties with 1 Tbls of the cottage cheese, spreading to within 1/2-inch of the edge, sprinkle on 2 tsp of the Parmesan cheese, and top each patty with one of the remaining patties sealing the edges firmly
4. Brown the patties in a large skillet over medium-high heat, turning once
5. Drain off the fat and pour the tomato sauce over the patties
6. Cover and simmer for about 15 minutes
7. Place a cheese slice on each patty, cover, and heat until the cheese is melted, about 2 minutes
8. Serve with the remaining sauce in the skillet poured over them.