Creole Garlic Soup Recipe

Just a simple soup recipe

• Meal Type: Soup
• Ethnicity: Other
• Holiday Category: N/A
• Preparation Time: 15-30 minutes

Ingredients

• 4 Garlic cloves, large, peeled
• 2 c Beef broth (10 1/2 oz)
• 2 c Water
• 4 ea French bread slices
• 1/4 c Butter or margarine, soft
• 2 tb Parmesan cheese, grated
• 1 c Dry sherry

Directions

1. Add Garlic Cloves to Beef broth in suacepan; cover and simmer 15 minutes, or until Garlic is soft
2. Remove Garlic and reserve; add Water adn sherry to broth and heat to serving temperature
3. Toast bread on one side under btOiler; remove and spead untoasted side with Butter
4. Mash reserved Garlic and spread over bread; sprinkle with Cheese
5. Broil toast until brown and bubbly, about 30 seconds
6. Place a piece of toast in each of the four soup bowls; ladle hot soup over and serve