Garlic Shrimp and Pasta Recipe
Tasty spaghetti mixture!
- Meal Type: Pasta
- Ethnicity: Italian
- Holiday Category: N/A
- Preparation Time: 15-30 minutes
Ingredients
- 1 can (14 oz.) chicken broth
- 2 cloves garlic, minced
- 3 T. chopped fresh parsley or 1 T. dried parsley flakes
- 2 T. cornstarch
- 2 T. lemon juice
- 1/8 t. ground red pepper
- 1 lb. medium shrimp, shelled and devained
- 4 cups hot cooked thin spaghetti (about 8 oz. uncooked)
Directions
- In a medium saucepan mix broth, garlic, parsley, cornstarch, lemon juice and pepper. Heat to a boil with medium-high heat. Cook until mixture thickens, stirring constantly.
- Add shrimp. Cook 5 minutes more until shrimp turns pink, stirring often.
- Toss with spaghetti.
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