Green Bean Casserole Recipe
The old staple casserole dish for all occasions from neighborhood get togethers to the Thanksgiving dinner table.
- Meal Type: Sidedish
- Ethnicity: American
- Holiday Category: N/A
- Preparation Time: 30-45 minutes
Ingredients
- 1 can cream of mushroom soup, 10 3/4 ounce
- 4 cups cooked green beans
- 1/8 teaspoon pepper
- 3/4 cup milk
- 1 1/3 cups fried onions
Directions
- Mix soup, milk and pepper in a 1 1/2 quart casserole dish. Stir in beans and 2/3 cup of the fried onions.
- Bake for about 25 minutes at 350F.
- Top with the remaining 2/3 cup fried onions and bake about 5 more minutes, until onions are lightly browned
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