Wok Rice Recipe
Fry up your own rice, wok style!. A delicious chinese rice.
- Meal Type: Sidedish
- Ethnicity: Chinese
- Holiday Category: N/A
- Preparation Time: 15-30 minutes
Ingredients
- 2 to 3 tablespoon of cooking oil
- 2 teaspoon of chopped garlic
- 1 small onion, chopped
- 4 cups cooked rice
- 1 cup fried tocino
- half a cup of shelled shrimp
- half a cup of sweet peas
- 1 teaspoon salt
- 1/4 tsp of pepper
Directions
- Heat the oil in a wok over medium heat. Once the oil is hot, add the garlic and onion then saute for about 30 seconds make sure you don't burn the garlic and onions. Stir in the rice for 3 minutes. Add all the other ingredients until well-mixed.
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