Meaty macaroni bake Recipe

A quick meal for pasta lover's

• Meal Type: Casserole
• Ethnicity: American
• Holiday Category: N/A
• Preparation Time: 15-30 minutes

Ingredients

• 1 pound ground beef
• 1/2 cup chopped onion
• 1 (16 ounce) jar spicy spaghetti sauce
• 1 (4oz can) mushroom pieces, drained
• 6 ounces elbow macaroni, divided
• 1 cup sour cream, divided
• 4 ounces provolone cheese, sliced
• 4 ounces mozzarella cheese, shredded

Directions

1. Add beef to large skillet over medium heat, cook until brown & crumbly, drain
2. Add onion to skillet, cook 2 minutes. stir spaghetti sauce & mushrooms into skillet. Simmer, covered for 5 minutes.
3. Meanwhile cook pasta according to package directions, drain.
4. Preheat oven to 350 degrees. Spray a baking dish with cooking spray. Layer half the pasta, half the sauce & half the sour cream in prepared baking dish. Layer provolone cheese over top.Continue layering remaining pasta, sauce & sour cream. Top with mozzarella. cover loosely with foil sprayed with cooking spray.
5. Bake for 25 minutes, uncover. Bake 5 minutes longer.