Rose Punch Recipe

An Indian style punch that's out of the ordinary. Your guests will love drink it up!

• Meal Type: Beverage
• Ethnicity: Indian
• Holiday Category: N/A
• Preparation Time: 15-30 minutes

Ingredients

• 1.Two cups rose petals washed throughly
• 2.Two-one fourth cups of granulated sugar
• 3.Juice of 6 fresh oranges strained.

Directions

1. Wash petals and slowly add one fourth cup of sugar. Pound this into a paste. Dissolve the remaining sugar in 4 cups of boiling water. Take the rose paste an stir it in the boiling water. Boil this mixture for 10 minutes but do not stir now. Now cool it an add orange juice. Freeze and decorate it with some more fresh rose petals before serving.