French Bean Bhujia Recipe

The perfect side dish for your family or guests who love Indian food.

• Meal Type: Sidedish
• Ethnicity: Indian
• Holiday Category: N/A
• Preparation Time: 15-30 minutes

Ingredients

• 60 gms Ghee
• 1 onion chopped
• 750 gms french beans cut into 2 cms length.
• 1 tea spoon ground turmeric.
• 1/2 tea spoon chilli powder
• 1/2 garam masala

Directions

1. Melt Ghee in a saucepan. Saute onion for 2 mins. Add beans, turmeric and chilli, saute 3 mins. Add garam masala, cover and cook over low heat for about 15 mins or until beans are tender. Server about 4-6 people.