Fruity Gelatin Delight Recipe
A great dessert for the fruit lover. A family favorite, fruit gelatins have always been a favorite for our daughters.
- Meal Type: Dessert
- Ethnicity: American
- Holiday Category: N/A
- Preparation Time: 30-45 minutes
Ingredients
- 1 (3 ounce) pkg. raspberry gelatin
- 1 cup boiling water
- 10 large ice cubes
- 1 small tart apple, chopped
- 1/2 cup seedless red or green grape halves
- 1 small banana, sliced
- 1/4 cup chopped pecans
- 2 cups whipped topping
- 1/2 cup blueberries
Directions
- Dissolve gelatin in boiling water in a medium bowl.
- Add ice cubes to bowl, stir for 3 minutes or until melted.
- Chill gelatin in refrigerator for 15 minutes. Fold in apple, grapes, banana and pecans. Cover and chill for about 15 minutes.
- Spoon about 1/4 of the gelatin mixture into a clear glass bowl. Alternate layers of whipped topping, blueberries and remaining gelatin in bowl, ending with whipped topping. Serve immediately.
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