Banana Pudding Squares Recipe
This is a delicious dessert!! With bananas, vanilla pudding, and whipped topping all combined to create this spectacular treat you can't go wrong.
- Meal Type: Dessert
- Ethnicity: Other
- Holiday Category: N/A
- Preparation Time: 30-45 minutes
Ingredients
- 35 Vanilla Wafers, finely crushed
- 1/4 cup margarine, melted
- 1 pkg. (8 oz.) cream cheese, softened
- 1/2 cup powdered sugar
- 1 tub (8 oz.) Whipped Topping, thawed, divided
- 3 medium ripe bananas
- 3 cups milk
- 2 pkg. (4-serving size each) Vanilla Flavor Pudding & Pie Filling
- 1/2 square Semi-Sweet Baking Chocolate, grated
Directions
- Combine wafers and margarine; press firmly onto bottom of 13x9-inch dish.
- Mix cream cheese and powdered sugar until well blended. Stir in 1-1/2 cups of the whipped topping. Spread evenly over crust; set aside. Cut bananas in half crosswise; cut each piece lengthwise in half. Arrange over cream cheese mixture.
- Pour milk into large bowl. Add dry pudding mixes. Beat with wire whisk 2 min. Spoon over bananas. Spread with remaining whipped topping. Sprinkle evenly with chocolate. Refrigerate at least 3 hours before serving. Store leftover dessert in refrigerator.
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