Vegetable Beef Soup Recipe

Easy to make, pretty good tasting vegetable soup here!

• Meal Type: Soup
• Ethnicity: American
• Holiday Category: N/A
• Preparation Time: 15-30 minutes

Ingredients

• 1 1/2 lb. ground beef
• 1/3 cup dried minced onion
• 1 can (46 oz.) tomato juice
• 1 package (20 oz.) frozen mixed vegetables, thawed
• 2 beef bouillon cubes
• 1 t. sugar
• 1/2 t. pepper

Directions

1. In a Dutch oven or soup kettle, brown beef and onion; drain.
2. Add remaining ingredients; bring to a boil. Reduce heat and simmer for 20 minutes or until the vegetables are tender.
3. Makes 8-10 (2 1/2 quarts) servings.