Caramel Brie Recipe

Brie dips are easy to make. This caramel version is delicious with apples or crackers.

• Meal Type: Dips
• Ethnicity: American
• Holiday Category: N/A
• Preparation Time: Less than 15 minutes

Ingredients

• 1/2 cup brown sugar
• 1/4 cup chopped pecans
• 1 tablespoon brandy
• 1 (6 ounce) round Brie

Directions

1. Mix sugar, nuts and brandy. Cover and chill.
2. Place cheese on pie plate at bake at 500 degrees F for 4 to 5 minutes.
3. Place sugar mixture on top of Brie. Bake an additional 2 to 3 minutes or until sugar melts.
4. Serve with apple slices, pear wedges or table water crackers.
5. Yield: 6 servings