Pine Cone Cheese Ball Recipe

Not just your average cheese ball! This dip makes a beautiful presentation.

Ingredients

  • 1 (8 ounce) container garden vegetable cream cheese
  • 1 (8 ounce) container roasted garlic cream cheese
  • 1 cup shredded sharp Cheddar cheese
  • 3 green onions, chopped
  • 2 cups toasted pecan halves

Directions

  1. Stir together first four ingredients. Shape into an oval. Chill for 2 hours.
  2. Arrange pecan halves over cheese oval in overlapping rows beginning at bottom and working upward. Serve with crackers.

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