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Cheese Ball With Raspberry Preserves Recipe

A cheese and fruit dip that will surprise your guests.

Ingredients

  • 1/2 pound American cheese
  • 1/2 pound cheddar cheese
  • 1 cup pecan chips
  • 5 to 6 green onions, chopped
  • Mayonnaise
  • 1 (6 ounce) jar raspberry preserves

Directions

  1. Grate American and Cheddar cheeses. Mix in pecan chips, chopped green onions and enough mayonnaise to hold together. Mold into a ball. Refrigerate until ready to use, then cover with raspberry preserves.
  2. Serve with Ritz crackers.

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