Bloody Mary Bites Recipe
I like to serve Bloody Mary bites on poker night or just any time we BBQ. It's the kind of appetizer that just makes you want to have fun!
Ingredients
- 1 pint cherry tomatoes
- Vodka (to cover)*
- Coarse kosher salt (can also use regular salt)
Directions
- The day before, peel the tomatoes by dipping in boiling water for 10 seconds then plunging into ice water. The skins will easily slip off. Place peeled tomatoes in a plastic container with a tight lid. Cover with vodka and refrigerate overnight.
- Serve with a small dish of salt for dipping. (Save the leftover vodka as it is flavored with tomatoes and tastes great.) Try using hot pepper vodka for a spicy variation!
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Recipe Categories
- Meal Type: Appetizer
- Ethnicity: American
- Preparation Time: Over 1 hour, less than 1 day
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