Devilish Eggs Recipe

Deviled eggs, just like mom used to make.

Ingredients

  • 6 hard-boiled eggs
  • 1/2 teaspoon dry or 1 teaspoon prepared mustard
  • 1/4 teaspoon salt
  • Dash of pepper
  • 1 to 2 tablespoons finely chopped stuffed green olives (optional)
  • 3 tablespoons mayonnaise, salad dressing or sour cream
  • 1/2 tablespoon vinegar
  • 1/2 teaspoon Worcestershire sauce
  • Paprika

Directions

  1. Cool hard-boiled eggs; shell and halve lengthwise. Carefully lift out yolks and place in mixing bowl. Mash with fork and add remaining ingredients except paprika; mix until fluffy. Fill egg whites with yolk mixture. Sprinkle with paprika.
  2. Makes 12.

Related Recipes

Weekly Free Recipe Newsletter

FoodClassics.com offers a weekly free recipe newsletter to users that opt-in. Start receiving weekly recipes by entering your email address and clicking Subscribe

Newsletter Subscription

Other Recipe Collections
Weight Watchers Recipes