Marinated Artichoke Hearts Recipe

Make this appetizer a few hours before your guests arrive to allow time to chill.

• Meal Type: Appetizer
• Ethnicity: American
• Holiday Category: N/A
• Preparation Time: Over 1 hour, less than 1 day

Ingredients

• 1 (9 ounce) package frozen artichoke hearts
• 2 tablespoons lemon juice
• 2 tablespoons olive oil
• 1/4 teaspoon dried oregano leaves
• 1/4 teaspoon dried tarragon leaves
• 1/4 teaspoon garlic salt

Directions

1. Cook artichoke hearts according to package directions. Drain and put into small bowl. Combine remaining ingredients and pour over artichoke hearts. Chill at least 2 hours.