Fresh Coconut Cake Recipe

Delightful cake, a definite holiday recipe

• Meal Type: Cake
• Ethnicity: American
• Holiday Category: N/A
• Preparation Time: 45 minutes to 1 hour

Ingredients

• 1 (16 oz.) can cream of coconut
• 1 box vanilla cake mix
• 1 pkg. fresh frozen shredded coconut

Directions

1. Bake cake according to directions in oblong pan.
2. Put fresh coconut on top while warm. Cool Cake.
3. Pour all of cream of coconut milk over cake.
4. Let set out overnight, then refrigerate.