Ginger Dill Dip Recipe
This is not your ordinary vegetable dip. Your guests will love it.
Ingredients
- 1/2 cup sour cream
- 1/2 cup mayonnaise
- 1 pressed garlic clove
- 1 tablespoon dill weed
- 1 tablespoon finely chopped onion
- 1 (1-inch) piece fresh ginger or 1/2 teaspoon ginger powder
Directions
- Combine sour cream, mayonnaise, garlic and dill weed together in bowl, using wire whisk. Add ginger to sour cream mixture and blend until smooth. If using fresh ginger, peel and finely chop ginger before adding to sour cream mixture.
- Serve with fresh vegetables for dipping.
- Yield: 1 cup
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Recipe Categories
- Meal Type: Dips
- Ethnicity: American
- Preparation Time: Less than 15 minutes
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