Hidden Valley 7 Layer Sombrero Dip Recipe

An easy bean dip recipe with a little touch of ranch.

• Meal Type: Dips
• Ethnicity: Mexican
• Holiday Category: N/A
• Preparation Time: Less than 15 minutes

Ingredients

• 1 (16 ounce) can refried beans
• 1 (8 ounce) container sour cream
• 1 (1 ounce) packet Hidden Valley® Original Ranch® Dips Mix
• 1 cup diced tomatoes
• 1 (4 ounce) can diced green chiles, rinsed and drained
• 1 (2 1/4 ounce) can sliced ripe olives, rinsed and drained
• 3/4 cup shredded Cheddar cheese
• 3/4 cup Monterey jack cheese
• Chopped avocado (optional)

Directions

1. Spread beans on 10-inch serving platter. Blend sour cream and dips mix. Spread over beans. Layer tomatoes, chiles, olives and cheeses on top.
2. Serve with tortilla chips.
3. Servings: 8