Parmesan Green Beans Recipe
Give the green beans a little extra taste. Even my children like this green bean recipe, especially when we substitute green beans fresh from the garden
- Meal Type: Sidedish
- Ethnicity: American
- Holiday Category: N/A
- Preparation Time: 15-30 minutes
Ingredients
- 2 tbsp. butter or margarine
- 2 tbsp. all-purpose flour
- 1/2 tsp. salt
- 1/8 tsp. pepper
- 1 c. milk
- 1/2 tsp. Worcestershire sauce
- 2-4 tbsp. grated Parmesan cheese
- 2 14 oz. cans cut green beans, drained
Directions
- Melt butter in saucepan. Mix in flour, salt and pepper.
- Stir in milk until it boils and thickens. Add Worcestershire sauce and first amount of cheese.
- Add more to taste. Add beans. Heat through. Stir often. Serves 8.
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