Curry Dip Recipe

I love appetizers that I can prepare ahead of time and just pull out when the guests arrive. Curry dip is simple to make and your guests will love it.

• Meal Type: Dips
• Ethnicity: Other
• Holiday Category: N/A
• Preparation Time: Less than 15 minutes

Ingredients

• 1 quart mayonnaise
• 4 teaspoons Worcestershire sauce
• 2 teaspoons prepared horseradish
• 1/2 medium onion, grated
• 2 garlic cloves, grated
• 1 tablespoon celery seed
• 5 drops Tabasco® sauce
• 1/4 teaspoon curry powder
• 2 teaspoons mustard
• 1/2 teaspoon monosodium glutamate (MSG)
• 1/2 teaspoon black pepper
• 1/4 teaspoon salt

Directions

1. Combine all ingredients in a large container. Stir until blended together. Refrigerate until time to serve.
2. Yields 6 cups.