Strawberry Cream Fruit Dip Recipe
You can make this recipe even when strawberries aren't in season. Just substitute 1 (10 ounce) package frozen sweetened strawberries that have been thawed and well drained for fresh strawberries.
- Meal Type: Dips
- Ethnicity: American
- Holiday Category: N/A
- Preparation Time: Less than 15 minutes
Ingredients
- 1/2 cup mayonnaise
- 11 ounces cream cheese (at room temperature)
- 1 pint dairy sour cream
- 1 cup fresh strawberries
- 1/2 cup confectioners' sugar
Directions
- Place all ingredients in a food processor fitted with the steel blade. Process until smooth and creamy. Cover and refrigerate. Dressing will keep up to 3 days. Serve over fresh fruit or as a dip for fresh fruit.
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