Crab Balls Recipe

This is a simple recipe for delicious crab "meat" balls.

• Meal Type: Appetizer
• Ethnicity: American
• Holiday Category: N/A
• Preparation Time: 15-30 minutes

Ingredients

• 1 pound crabmeat
• 1 egg
• 3 tablespoons self-rising flour
• 1 tablespoon prepared mustard
• 2 tablespoon mayonnaise
• 1 tablespoon Old Bay Seasoning
• 3 drops hot pepper sauce

Directions

1. Put crabmeat in a bowl and gently sort through it for pieces of shell with a 2-pronged fork. Remove shell. Add all ingredients and mix gently until thoroughly blended. Form into balls. Deep fry until golden.
2. Yields about 30 balls.