Cranberry Meatballs Recipe

Serve these meatballs alone as an appetizer or with rice as a meal.

• Meal Type: Appetizer
• Ethnicity: American
• Holiday Category: N/A
• Preparation Time: 30-45 minutes

Ingredients

• Meatballs
• 1 pound lean ground hamburger
• 1/2 pound ground beef
• 2 to 3 cloves garlic finely minced or put through press
• 1/2 cup quick oatmeal
• Pepper, to taste

Directions

1. Mix all ingredients well, and shape into small meatballs. Brown the meatballs in a frying pan and drain off the fat as it accumulates. Place meat balls in a roasting pan, then set aside.
2. Sauce
   1 bottle chili sauce
   1 (14 ounce) can jellied cranberry sauce
3. Mix chili sauce and cranberry sauce together in a pot, mix together over low heat until melted and pour over meatballs. Bake at 350 degrees F for 1/2 hour.