Chafing Dish Toast Cups Recipe

These little toast cups come in handy when you serve small appetizers in a chafing dish.

• Meal Type: Appetizer
• Ethnicity: American
• Holiday Category: N/A
• Preparation Time: Less than 15 minutes

Ingredients

• Thinly-sliced bread
• Melted butter

Directions

1. Trim crust off bread. Cut each slice into 4 squares. Spread with melted butter and press into miniature muffin tins with fingers. Toast in moderate oven until browned. Fill with fillings from chafing dish.