Cheese-olive Puffs Recipe

Don't just serve a plain olive tray. Your guests will love these cheesy olives puffs!

• Meal Type: Appetizer
• Ethnicity: American
• Holiday Category: N/A
• Preparation Time: 15-30 minutes

Ingredients

• 1/2 cup butter
• 2 cups grated sharp cheese
• 1/2 teaspoon salt
• 1 teaspoon paprika
• Dash of ground red pepper
• 1 cup sifted all-purpose flour
• 50 small stuffed green olives

Directions

1. Allow butter to soften. Blend butter with cheese, salt, paprika and red pepper. Stir in flour, mixing well. Mold 1 teaspoon of the mixture around each olive, covering it completely. Arrange on a baking sheet and chill until firm. Bake at 400 degrees F for 15 minutes.
2. Serve hot.
3. Makes 50 puffs.