Cocktail Hamburgers Recipe

Your guests will get a kick out of these mini hamburgers, but they will definitely eat them up!

• Meal Type: Appetizer
• Ethnicity: American
• Holiday Category: N/A
• Preparation Time: 15-30 minutes

Ingredients

• 3 pounds lean ground chuck
• 2 slightly beaten eggs
• 1/2 cup grated onion
• 1 green bell pepper, finely chopped
• 2 teaspoons salt
• 1/4 teaspoon seasoned pepper
• 1 teaspoon sage

Directions

1. Combine ingredients, and mix with hands, but don't be heavy-handed. Using the palm of the hand, shape into balls the size of walnuts and flatten out. Broil on both sides.
2. Sauce
   1 1/2 cups brown sugar, packed
   2 cups catsup
   2 teaspoons nutmeg
   3 tablespoons dry mustard
3. Combine ingredients and simmer 10 minutes. Combine hamburgers and sauce and put into chafing dish.
4. Serve with cocktail buns about the size of a half dollar.