Artichoke Squares Recipe
The perfect appetizer for your New Year's Eve or any other holiday party!
- Meal Type: Appetizer
- Ethnicity: Other
- Holiday Category: New Year's Eve
- Preparation Time: 45 minutes to 1 hour
Ingredients
- 2 jars marinated artichokes
- 2 tablespoons vegetable oil
- 1 bunch scallions, sliced
- 1 clove garlic, crushed
- 1 cup grated Cheddar cheese
- 1/2 teaspoon Worcestershire sauce
- 1/4 teaspoon TabascoŽ sauce
- 4 eggs, beaten
- 1/2 cup cracker crumbs
- Minced parsley
Directions
- Drain and save the oil from the artichokes, then chop the artichokes. Sauté onion in artichoke oil plus the 2 tablespoons of vegetable oil.
- Combine all ingredients except cracker crumbs and parsley. Put into greased 8-inch square pan. Sprinkle with cracker crumbs and minced parsley. Bake at 325 degrees F for 35 to 40 minutes. Cool, then cut into 2-inch squares.
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