Bean Dip Recipe
This is a very simple bean dip recipe.
Ingredients
- 16 ounces cream cheese, softened
- 1 (16 ounce) carton sour cream
- 1 (16 ounce) can refried beans
- 1 package taco seasoning mix
- 1 cup grated Cheddar cheese
Directions
- Preheat oven to 350 degrees F. Lightly spray a casserole dish with cooking spray and set aside.
- In a bowl mix together the cream cheese and sour cream with a mixer. Add refried beans and taco seasoning mix; beat on low speed until well blended. Spoon into prepared casserole dish, cover and bake for 20 minutes.
- Remove cover and sprinkle the Cheddar cheese over top; return to oven for 20 minutes or until it is heated through and cheese has melted.
- Serve with tortilla or corn chips.
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Recipe Categories
- Meal Type: Dips
- Ethnicity: Mexican
- Preparation Time: 30-45 minutes
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