Hot Chili Cheese Dip Recipe
With only four ingredients, this recipe is very easy to make.
- Meal Type: Dips
- Ethnicity: American
- Holiday Category: N/A
- Preparation Time: Less than 15 minutes
Ingredients
- 1 (15 ounce) can chili without beans
- 1 (4 ounce) can chopped green chiles
- 1 pound process American cheese, shredded
- 1 tablespoon Worcestershire sauce
- Corn chips
Directions
- Combine all ingredients, except chips; heat, stirring occasionally, over low heat until cheese melts.
- Serve as a dip with corn chips.
- Makes 4 cups.
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