Luscious Chicken Strips Recipe

Kids will prefer these chicken strips to any restaurant version with this delicious peach dipping sauce.

• Meal Type: Appetizer
• Ethnicity: American
• Holiday Category: N/A
• Preparation Time: 45 minutes to 1 hour

Ingredients

• 3/4 cup buttermilk
• 1 tablespoon chicken flavor instant bouillon
• 1/2 teaspoon oregano
• 1 pound skinned boneless chicken breasts, cut into strips
• 1 1/4 cup all-purpose flour
• 2 teaspoons paprika
• Vegetable oil

Directions

1. In a large bowl, combine buttermilk, bouillon and oregano; let stand 10 minutes. Stir in chicken. Let stand 30 minutes to blend flavors.
2. In a plastic bag, combine flour and paprika. Add chicken, a few pieces at a time; shake to coat. Dip in buttermilk mixture again; coat with flour again. In a large skillet, fry chicken strips in hot oil until golden on both sides. Drain on paper towels.
3. Serve with Peach Dipping Sauce.
4. Peach Dipping Sauce
   1 (16 ounce) jar peach preserves
   1/4 cup Dijon mustard
   2 tablespoons lemon juice
5. In a blender, combine peach preserves, Dijon mustard and lemon juice; blend until smooth.