Honey Mustard Scallops Recipe
Quick, easy, fresh scallops recipe. Nice taste with the honey mustard.
- Meal Type: Entree
- Ethnicity: American
- Holiday Category: N/A
- Preparation Time: 30-45 minutes
Ingredients
- 2 lbs. sea scallops
- 1 lb. very lean bacon
- 1 box sesame seeds
- 1 jar honey mustard
Directions
- Rinse scallops with cold water and then if very large cut in half.
- Pat dry and roll in sesame seeds.
- Cut bacon strips in half; roll sesame coated scallop in 1/2 slice of bacon. Place on cookie sheet.
- Bake at 375 degrees until bacon is crisp.
- Use honey mustard as a side dip. Serves 6 to 8.
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