Caviar Cream Recipe

Serve this seafood spread as an appetizer with crackers or chunks of bread.

• Meal Type: Appetizer
• Ethnicity: American
• Holiday Category: N/A
• Preparation Time: 30-45 minutes

Ingredients

• 12 ounces cream cheese, well softened
• 4 ounces red caviar
• 2 1/2 tablespoons grated onion
• Salt
• White pepper

Directions

1. In a bowl, combine cream cheese, red caviar, grated onion, salt and white pepper to taste. Force the mixture through a fine sieve into another bowl, and chill it, covered, for 30 minutes or until it is firm enough to hold its shape.
2. Makes 2 cups.