Herb Cheese Spread Appetizer Recipe
This cheese dip is always a hit and it makes a nice presentation.
- Meal Type: Dips
- Ethnicity: American
- Holiday Category: N/A
- Preparation Time: Over 1 hour, less than 1 day
Ingredients
- 8 ounces softened cream cheese
- 2 finely chopped garlic cloves( or to your taste)
- 3 to 4 finely chopped green onions
- 1/2 teaspoon mustard
- 1/2 teaspoon Worcestershire sauce
- 1/4 cup finely chopped fresh parsley
- 1/4 cup finely chopped radishes
- 1/4 cup finely chopped fresh dill
- 1/4 cup finely chopped fresh basil
- 1/4 cup finely chopped black pitted olives
- 1 to 2 tablespoons lemon juice
Directions
- Combine all ingredients and beat on medium speed until well blended. Refrigerate for at least 2 hours for flavors to blend properly.
- Spread on toasted French bread slices and decorate with a sprig of fresh dill, arrange on platter.
- You can also place the spread in a decorative bowl and place on a large platter and if you like arrange with crackers of your choice or the toasted bread.
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