Buttery Brown Sugar Dip With Fruit Recipe
Fruit dip is a simple appetizer everyone loves.
Ingredients
- 1 3/4 cups firmly packed brown sugar
- 1 cup butter
- 1 cup whipping cream
- 1 cup pecans, toasted
- 3 pounds pears, cored and sliced
- 3 pounds apples, cored and sliced
Directions
- Combine first 4 ingredients in a heavy saucepan; cook over medium heat until butter melts, stirring occasionally. Reduce heat and simmer 12 to 15 minutes, stirring occasionally.
- Serve with pear and apple slices.
- Yields 25 appetizer servings.
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Recipe Categories
- Meal Type: Dessert
- Ethnicity: American
- Preparation Time: Less than 15 minutes
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