Glazed Orange Chicken Recipe

This chicken recipe has a nice orange taste (not overdone). Easy to make, kids love it

• Meal Type: Entree
• Ethnicity: American
• Holiday Category: N/A
• Preparation Time: 30-45 minutes

Ingredients

• No-stick cooking spray
• 2 tsp. oil
• 3 whole chicken breasts, halved, skinned and boned
• 1 tbsp. cornstarch
• 2 tsp. sugar
• 1/4 tsp. marjoram
• 1/8 tsp. salt
• 1/8 tsp. onion powder
• 1 1/4 c. unsweetened orange juice
• 1 tbsp. grated orange peel

Directions

1. Spray large non-stick skillet with cooking spray, add oil. Heat over medium high heat until hot.
2. Cook chicken breasts in hot oil until well browned.
3. In small bowl, combine cornstarch, sugar, marjoram, and salt and onion powder. Gradually stir in orange juice; stir until well blended.
4. Pour over chicken. Reduce heat, cover and simmer 15 to 20 minutes or until chicken is no longer pink, turning chicken halfway through cooking and stirring occasionally.
5. Sprinkle with orange peel.