Twice Baked Potatoes - Baby Food Recipe

This is a really easy homemade baby food recipe.

Ingredients

  • 1 washed baking potato
  • 1 egg (do not use the egg white until
  •     your baby is 12 months old)
  • 2 tablespoons shredded mild cheese
  • 1 teaspoon grated Parmesan cheese
  • 2 tablespoons formula or milk
  • 1/2 teaspoon butter

Directions

  1. Bake potato at 400 degrees F for 1 hour or until softened. Check firmness occasionally. Let potato cool for about 15 minutes.
  2. Scoop out the potato, saving the potato skin as a dish if desired, and mash with a fork. Add egg, formula or milk and cheese. Purée or use a mixer to beat out all the lumps. Bake again at 400 degrees F in the potato dish set on a cookie sheet or in a muffin tin for 15 minutes. Cool and test temperature before serving.

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