Jalapeno Crab Dip Recipe

Jalapenos and hot sauce make this crab meat dip extra spicy.

Ingredients

  • 1 pound crab meat
  • 1 teaspoon fresh garlic, chopped
  • 1/2 cup pickled jalapeņos
  • 1/4 pound Monterey jack cheese
  • 1 teaspoon Worcestershire sauce
  • 1 teaspoon hot sauce
  • 1/2 teaspoon salt
  • 1/2 cup mayonnaise
  • Parmesan cheese

Directions

  1. Chop the jalapeņos and grate the cheese.
  2. Combine all ingredients except the Parmesan cheese.
  3. Sprinkle the Parmesan over cheese mixture.
  4. Bake at 350 degrees F about 25 minutes. Remove and let sit for 5 minutes.

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