Grilled Beef Roast Rub Recipe
Prepare this rub ahead of time for a delicious beef roast.
- Meal Type: Other
- Ethnicity: American
- Holiday Category: N/A
- Preparation Time: Less than 15 minutes
Ingredients
- 1 1/3 cups chili powder
- 1 tablespoon cayenne pepper
- 2 tablespoons pepper
- 4 tablespoons garlic powder
Directions
- Combine and store.
- Santa Maria Rub
- 4 teaspoons garlic, granulated
2 teaspoons kosher salt
2 teaspoons pepper
1 teaspoon celery seed
1/2 teaspoon cayenne - Combine and store.
- Rosy Rosemary Beef Paste
- 2 tablespoons mustard, whole-grain
2 tablespoons Country Bob's All Purpose Sauce
or Steak sauce
2 tablespoons virgin olive oil
1 tablespoon balsamic vinegar
1 tablespoon fresh rosemary, finely chopped or
2 teaspoons dried, crushed - Mix all together.
- Rub into roast, wrap and refrigerate for up to 12 hours.
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