Macaroni Salad Recipe
Yet another macaroni salad recipe. This one uses tuna to give it a little extra taste.
- Meal Type: Salad
- Ethnicity: American
- Holiday Category: N/A
- Preparation Time: 15-30 minutes
Ingredients
- 2 12oz packages of elbow macaroni
- 6 hard boiled eggs
- 1 cup thinly sliced celery
- 1 red bell pepper, medium chopped
- 1 green bell pepper, medium chopped
- 2 tomatoes, medium chopped
- 1 can drained tuna fish
- 1 1/2 cups mayonnaise or Miracle Whip
- salt and pepper to taste
Directions
- Boil the macaroni until tender; then place the pan in the sink and run cold water over the macaroni until it is completely cooled down.
- Boil the eggs ahead of time, and run cold water over them until they are completely cool.
- Chop up the eggs into bite-sized peices.
- Put the vegetables, eggs, tuna, and mayonnaise in to a very large bowl. Stir until slightly mixed.
- Add macaroni and stir until completely mixed.
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