Maple Mustard Glazed Pork Recipe
You can roast or grill this Maple Mustard Glazed Pork.
- Meal Type: Entree
- Ethnicity: American
- Holiday Category: N/A
- Preparation Time: Over 1 hour, less than 1 day
Ingredients
- 1 (3 pound) pork loin
- 2/3 cup maple syrup
- 3 tablespoons Dijon mustard
- 2 tablespoons cider vinegar
- 2 tablespoons light soy sauce
Directions
- Combine and stir all ingredients and spread over roast in shallow pan.
- Surround with 1 pound carrots and about 4 - 6 medium red potatoes, halved.
- Roast at 350 degrees F (meat temp 155 to 160 degrees F) for about 45 minutes to 1 1/4 hours.
- Tip: You may need to add some liquid to your pan while this is roasting.
- If grilling: Marinate overnight. Reserve marinade and boil. Baste often while grilling.
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