Easy Focaccia Recipe

This is a simple way to make Focaccia bread that you can serve with your favorite Italian meals.

• Meal Type: Bread
• Ethnicity: Italian
• Holiday Category: N/A
• Preparation Time: Less than 15 minutes

Ingredients

• 1 (10 1/2 ounce) package refrigerated
•     unbaked pizza dough
• 1 tablespoon extra-virgin olive oil
• 1/4 cup shredded Parmesan cheese

Directions

1. Preheat oven to 400 degrees F.

   Unroll dough onto a baking sheet, stretching it to fit over entire surface. Push your fingertips lightly into the dough, creating depressions all over the surface. Place dough in preheated oven for 7 minutes.

2. Remove dough from the oven, brush the top with olive oil, and sprinkle cheese evenly over the surface. Place dough back in the oven for about 6 more minutes, or until cheese is melted and starting to brown lightly.
3. Remove from oven and cut or break into 12 pieces.